Sambal Tomat
Materials
1 kg ripe red tomatoes, sliced
1 tsp cooked paste
salt as
1 tbsp brown sugar
50 ml water
4 cloves red onion, sliced
3 tbsp olive oil
Flavor of mashed
3 cloves garlic
3 pieces red chili, add more for spicy
How to create
1. Tumis onion until fragrant
2. Enter the tomato flavor and smooth, poke the tomatoes were destroyed
3. Enter the salt, sugar, and paste, continue to poke the fire with the decrease being
4. Serve
Note
Serve with rice warm enough: D, eits tomatoes contain lycopene to prevent cancer.
Sambal Tomat / Tomatoes Sambal
Posted by aya | 11:46 AM | javaneese traditional sambal | 0 comments ยป
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